Recipe http://lookimadethat.com/2011/01/10/oatmealcremepies/
Notes: (1) I didn't have dates, I used golden raisins. I probably should have chopped them up a little - I used them whole. (2) I made the cookies too big. (3) I should have undercooked the cookies a little. Too crunchy for practical sandwichosity. (4) My meat thermometer (the only one I have) doesn't work, so I had to guess on the temperature of the eggs. (5) Maybe I should have kept whipping, but fluff is still a little soft, my cookies were sliding off of one other. And fluff is kind of intense. I have a lot left over (I didn't sandwich all the cookies), so now I need to know what to do with extra fluff. And egg yolks.
It looks good in the picture though! :)
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